11.02.25

  • Cocktail du Moment

    THE VILLAGE TART
    noble cider’s tart cherry hard cider
    7.50

  • Petites Assiettes

    PLATEAU de FROMAGE
    chef’s selection of cheeses, seasonal fruit,
    walnuts, honey, apple, crostini

    20

    FONDUE de RACLETTE
    raclette cheese fondue with cornichons, potatoes, apple, baguette, rotating crudités

    15

  • Grandes Assiettes

    CASSOULET
    duck confit, toulouse sausage and pig cheek,
    white beans, herb breadcrumbs

    34

    EGGPLANT PROVENCAL
    fried eggplant, tomato confit, shaved fennel,
    haricot verts, olives, whipped goat cheese

    18

Daily Specials

Our specials change regularly as seasonal options and availability shifts throughout the year. We’re always excited to try something new but if you see something you like, don’t wait, or it might be gone before you know it!