Daily Specials
Our specials change regularly as seasonal options and availability shifts throughout the year. We’re always excited to try something new but if you see something you like, don’t wait, or it might be gone before you know it!
4.27.24
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Cocktail du Moment
ROMILLY CIDRES
straight from Normandie, a line of aged, natural French cidres made from 32 different varieties of heirloom applesCidre Doux
gentle sweetness, ripe apples,
and hints of earthCidre Brut
slightly dry, yeast and leather,
crisp, long finish11
CHAMPAGNE COCKTAIL
st. remy, demerara, splash bitters and bubbles!
13 -
Petites Assiettes
FONDUE À LA RACLETTE
raclette fondue with roasted potatoes, grilled asparagus, cornichons, sliced apples, and sourdough bread15
PLATEAU À FROMAGE
chef’s selection of cheese with honey & walnuts, blackberries & balsamic,
crostini, and apples20
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Grand Assiettes
SALMON DIJONNAISE
pan-seared salmon in a Dijon mustard cream sauce with roasted potatoes and sautéed
vegetable medley30
ESPADON GRILLÉ
grilled swordfish, asparagus, celery root purée; finished with sauce gribiche and
tomato basil salsa32
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Les Desserts
CAILLÉ DE MELON
sweet melon curd with candied prosciutto and pistachio dust12